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Pizza quattro formaggi, with rocket and balsamic glazed figs

I sampled a perfect brunch for my lazy Sunday today….. a thin pizza base [that I had stored in my freezer] topped with some of my favourite flavours.

Ricotta, parmesan and mozzarella cheese and torn fresh basil leaves topped with baby bocconini cheeses and given blast in a very hot oven. This was then topped with rocket leaves and the ‘piece de resistance’ ….. caramelised figs with a balsamic glaze.

Absolutely divine!! …….. the only improvement I can imagine would have been an addition of Gorgonzola to the cheese selection,  to add a hit of lusty blue to this creation.

IMG_3198 IMG_3199 IMG_3202 pizza

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About BlandResistance

A crusader for the cause of all those who feel they are enslaved by a mundane and boring diet...food should be a celebration of flavours!

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